Biochemistry of Various Ingredients in sera leukemic and Hodgkin’s Patients
Mohammed Sami Kadhim, Khalil Ismail A. Mohamed, Isam Hussain T. Al-karkhi
1535
ABSTRACT
The present study was aimed to characterize
the activity of lactate dehydrogenase and superoxide dismutase in sera patients
with leukemia, Hodgkin’s and non-malignant disease. The results shows an
elevation in LDH activity in leukemia Hodgkin’s and non-malignant, whereas the
SOD activity in sera leukemia. Hodgkin’s were decreased. The LASA/SOD ratio was
also studied and found to be higher in leukemia, Hodgkin’s patients. The results
indicate that the SOD and LASA appear to be a suggested marker of leukemia and
Hodgkin’s disease. The trace elements level in sera leukemia and Hodgkin’s were
also carried out using atomic absorption and found to have an elevation in Cu
and Cu/Zn ratio and Fe levels were decreased while Mg and Ca remain in normal
range.
Keywords: Hodgkin’s, Leukemia,
biochemistry, ingredients
ABSTRACT
The present study was aimed to characterize
the activity of lactate dehydrogenase and superoxide dismutase in sera patients
with leukemia, Hodgkin’s and non-malignant disease. The results shows an
elevation in LDH activity in leukemia Hodgkin’s and non-malignant, whereas the
SOD activity in sera leukemia. Hodgkin’s were decreased. The LASA/SOD ratio was
also studied and found to be higher in leukemia, Hodgkin’s patients. The results
indicate that the SOD and LASA appear to be a suggested marker of leukemia and
Hodgkin’s disease. The trace elements level in sera leukemia and Hodgkin’s were
also carried out using atomic absorption and found to have an elevation in Cu
and Cu/Zn ratio and Fe levels were decreased while Mg and Ca remain in normal
range.
Keywords: Hodgkin’s, Leukemia,
biochemistry, ingredients