Assessment of Degree of Association Between Markers of Oxidative Stress in Lead Poisoned Mice
Roomisa Anis, Misbah-ul-Qamar, Ayesha Shafqat, Ayesha Aftab, Zarafshan Bader, Shumaela Kanwal
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ABSTRACT
Lead (Pb) is an abundant and one of the most lethal metals found in
the earth’s crust. Its use by humans
dates back to thousands of year. Even the low doses of lead are responsible for
the production of reactive oxygen species which leads to oxidative load. This
oxidative stress mitigates production of malondialdehyde (MDA) and down
regulates antioxidant enzyme superoxide dismutase (SOD).
Study Design: Quasi experimental
Study.
Place and duration of study: Department of
Biochemistry, ANMCH, Islamabad, Pakistan in collaboration with NIH, Islamabad
from November, 2018 to April, 2019.
Methodology: A total of 40 BALB/c
mice were divided into two groups of 20 mice each. Group I
was given normal standard diet. Group II was given lead
acetate in drinking water with normal diet without any supplementation. Levels
of malondialdehyde were measured by using Thiobarbituric acid reactive
substances (TBARS) and Superoxide Dismutase (SOD) was estimated by xanthine
oxidase method at the end of study.
Results: The results of our
study showed increase in MDA and decrease in SOD in lead treated group when
compared with the control group. Pearson correlation was applied to assess the
degree of association between two parameters, it showed significant negative
correlation with value of r = -0.96 and p-value of 0.001
Conclusion: It was concluded from
our study that increase in MDA leads to decrease in SOD indicating strong negative correlation in lead poisoned
mice.
Key words: Lead poisoning, Malondialdehyde, Oxidative
Stress, Superoxide Dismutase