Role of Vitamin D for the Prevention of Pre-Eclampsia in Pregnant Women: A Randomized Controlled Trial
Hina Akmal Memon, Madiha Rafique, Sarwat Khalid, Rizwana Perveen, Rahila Imtiaz, Nazish Naqvi
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ABSTRACT
Aim: The goal of this study was to determine the role of
vitamin D supplements in preventing pre-eclampsia during pregnancy.
Study design: Randomized
controlled trial
Place and duration: This study was conducted at District health quarters hospital Jamshoro @kotri /Bilawal
Medical College hospital Kotri, Pakistan from March 2020 to March 2021.
Methodology: Pregnant women between the ages of 18
and 35 years with a single pregnancy, normal blood pressure, and a
gestational period of 24 ± 1 week were enrolled and were allocated into 2
groups that is group A and B. Vitamin D was not given to Group A. Group
B, the study group members received vitamin D 25,000 IU orally (Cap OPT-D) every two weeks for up to 36
weeks, regardless of vitamin D status. Women were visited every two weeks for
prenatal checkups during the follow-up phase (28th to 36th week) to investigate
any signs or symptoms of pre-eclampsia.
Results: In both groups, no significant difference has
been observed in mean age (P=0.57), gestational age (P=0.48), and Body Mass
Index (P=0.81). At 28 ± 1 weeks, all female's blood pressure was normal. At 36
weeks, 24.44% (n=11) of women in group A (control group) had blood pressure
greater than 140/90mm, compared to only 6.66 % (n=3) of women in group B (study
group). There was a significant difference (X2= 5.41, P=0.019).
Conclusion: This study concluded that pregnant females
who take vitamin D supplements have low chances of pre-eclampsia.
Keywords: Deficiency,
Hypertension, Pregnancy, Pre-Eclampsia, Supplement, Vitamin D
ABSTRACT
Aim: The goal of this study was to determine the role of
vitamin D supplements in preventing pre-eclampsia during pregnancy.
Study design: Randomized
controlled trial
Place and duration: This study was conducted at District health quarters hospital Jamshoro @kotri /Bilawal
Medical College hospital Kotri, Pakistan from March 2020 to March 2021.
Methodology: Pregnant women between the ages of 18
and 35 years with a single pregnancy, normal blood pressure, and a
gestational period of 24 ± 1 week were enrolled and were allocated into 2
groups that is group A and B. Vitamin D was not given to Group A. Group
B, the study group members received vitamin D 25,000 IU orally (Cap OPT-D) every two weeks for up to 36
weeks, regardless of vitamin D status. Women were visited every two weeks for
prenatal checkups during the follow-up phase (28th to 36th week) to investigate
any signs or symptoms of pre-eclampsia.
Results: In both groups, no significant difference has
been observed in mean age (P=0.57), gestational age (P=0.48), and Body Mass
Index (P=0.81). At 28 ± 1 weeks, all female's blood pressure was normal. At 36
weeks, 24.44% (n=11) of women in group A (control group) had blood pressure
greater than 140/90mm, compared to only 6.66 % (n=3) of women in group B (study
group). There was a significant difference (X2= 5.41, P=0.019).
Conclusion: This study concluded that pregnant females
who take vitamin D supplements have low chances of pre-eclampsia.
Keywords: Deficiency,
Hypertension, Pregnancy, Pre-Eclampsia, Supplement, Vitamin D