Jean N. Guillasper, Gil P. Soriano, John Micah M. Gabriel, Aubrey Marie Shalimar D. Razalan

Phytochemical Analysis and Hypoglycemic Activity of the Aqueous Extract of Sesbania grandiflora (Katuray) in Albino Rats

Jean N. Guillasper, Gil P. Soriano, John Micah M. Gabriel, Aubrey Marie Shalimar D. Razalan



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ABSTRACT

Background: Plants are known to contain potentially useful phytochemical compounds that are useful in lowering the risk of chronic diseases.

Aim: The aqueous extract of Sesbania grandiflora Linn (Katuray) which belongs to the family Leguminosae was screened for phytochemical properties and hypoglycemic activity.

Methods: The plant samples were collected at Talavera and Zaragosa in Nueva Ecija, Philippines and was authenticated by the National Museum of the Philippines. The aqueous extract of Sesbania grandiflora flowers was subjected to phytochemical analysis and was tested for hypoglycemic activity. Data was analyzed using mean, t-test and ANOVA.

Results: The mean blood glucose level of the test subjects were shown to decrease after induction to the aqueous extract of Sesbania grandiflora flowers in varying concentrations and in different time intervals.

Conclusion: There a significant difference in the mean blood glucose level of the test subjects before and after 180 minutes induction to the aqueous extract of Sesbania grandiflora flowers.

Keywords: Albino rats, aqueous extract, hypoglycemic effect, phytochemical analysis, Sesbania grandifora



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